Posts Tagged ‘potatoes’

recipes ground beef and potatoes

Easy and quick ground beef recipes?

I need an easy and quick recipe for ground beef. Something basic that can be prepared (including prep work and cooking) in about 30 minutes’ time. I have 1.5 pounds of ground beef, several types of shredded cheese, onions, potatoes, rice, all kinds of frozen vegetables. Anyone have any suggestions? I’m tired of Bisquick impossible cheeseburger pie. LOL Thanks!
An additional detail: I don’t want to have to stop at the store on the way home…I want to be able to cook with what I have to work with.

SLOPPY JOE SQUARES

1 1/2 lbs ground beef

1 cup tomato sauce seasonings for sloppy joes
2t chopped onions

1/2 tsp. salt

2 cans crescent dinner rolls
2 cups shredded cheese (cheddar or mozzarella)

Brown ground beef and tomato sauce in skillet. Add your seasonings, onion and salt.
Separate each can of crescent rolls into two large rectangles. Press two into a large 9 by 13 pan.

Spoon on meat mixture and sprinkle the cheese on top.

Place two remaining rectangles of dough on top of meat and cheese.

Pinch edges and brush top with milk.

Bake at 425 for 15 to 20 minutes.

Beef For All Seasons $7.98 Beef for All Seasons, provides a wide range of seasonal recipes using many different cuts of beef, among them beef tenderloin, tournedos, ground beef, short ribs, brisket, carpacio, and pot roast. The incredibly taste-tempting dishes here include Beef Picadillo Tacos de Oaxaca with Rice and Beans, Skewered Beef Satay with Peanut Sauce, James Beard’s Roquefort Broiled Steak with Baked Potatoes, and Beef and Guinness Pie with Mushrooms and Chestnuts.

Meat And Potatoes $11.16 From well-known cookbook author Joan Schwartz, creator of the delectable Macaroni and Cheese, comes Meat and Potatoes/ a new collection of outstanding recipes from celebrated chefs across the country. Here are the special recipes of celebrated chefs like Anita Lo, Bobby Flay, Mitchel London, and Patricia Yeo. These chefs work their magic with beef, lamb, veal, and pork in combination of a variety of both white and sweet potatoes. Roasted, braised, or grilled, turned into soups, salads, croquettes or stews, these ingredients are the stuff of endless possibilities. Following a fact-filled Introduction, this book takes us from simple preparations such as Grilled Rosemary-Marinated New York Strip Steak with Potato Gratin, and Country-Style Veal Chops with Potatoes and Mushrooms, to eye-opening (but eminently doable) creations such as Slow-Braised Veal and Vanilla Sweet Potato Shepherd’s Pie, Braised Short Ribs with Mashed Boniato and Gingered Baby Bok Choy, and Indian Spiced Rack of Lamb with Potato Tikki and Mint Yogurt. With the renaissance of comfort food in full swing, Meat and Potatoes is a must-have cookbook and an ideal gift for cooks of all levels.

Cooking For Less Ground Beef (Favorite Brand Name Recipes) $6.99 How can you eat well without spending a fortune? Cooking for Less: Ground Beef makes it easy with big-flavor recipes on a budget. Choose from dozens of soups, salads, sandwiches, casseroles, skillet meals and slow cooker dishes, all guaranteed to please your palate as well as your wallet.

Potatoes: $4.16 Everyone loves potatoes, not just because of their delicious taste but also because of the many ways they can be prepared, from humble to haute. This book lets home cooks take full advantage of the versatile vegetable, with recipes ranging from a classic purée to scrumptious Swedish salads to an Italian potato pizza. The 15 little cookbooks in this handy series each feature 38-40 delicious recipes. Every recipe is illustrated with a beautiful color photograph showing just how the finished dish will look. All the triple-tested recipes are ranked for difficulty, with most falling into the simplest category. Nutritious, tempting dishes for every occasion.

Our Favorite Ground Beef Recipes Cookbook $6.76 No Synopsis Available

Kitchen Garden Cookbook: Potatoes $9.76 A charming guide to a vegetable patch staple, with recipes for both familiar and unusual dishes to help all gardeners make the most of their crop. Everything a gardener and cook needs to know about the humble potato, both in the ground and on the plate, can be found in this resource. It contains a guide to the best varieties to plant—from small, waxy salad potatoes to the floury types that are perfect for roasting—and full and foolproof instructions on when, where, and how to plant them, and when to harvest both early and maincrop potatoes. There is also a wealth of potato recipes, from simple-but-delicious jacket potatoes and the creamiest mashed potatoes to more unfamiliar ones, such as the Dutch dish Hot Lightning and Swedish dish Janssen’s Temptation. The book is also packed with fascinating facts and history—who knew that potatoes were the first vegetables to be grown in space? This warm, comforting, and sometimes surprising guide is the ideal book for gardeners of all skill levels who love to cook what they’ve grown.

101 Things To Do With Ground Beef $6.96 101 Things To Do With Ground Beef

Mountain House Ground Beef Can $40.49 Mountain House Ground Beef Can

Beef: $23.06 In this meaty volume, John Torode gives you 100 recipes for every which way to cook beef — plus the history and importance of rare exceptional breeds, butchers’ recommended cuts, and true head-to-tail eating. The book features classic and contemporary dishes from Europe, America, the Far East, and Australia — with recipes that are straightforward and illustrations that show which cut of beef is used for each one.You’ll find the most delicious recipes for everything from soups and snacks to stews and pies, roasts, steaks, and burgers, as well as contemporary Italian, French, and Thai specialties.As a beef expert with a passion for the subject, John Torode is widely known in the UK as the co-presenter of the BBC’s popular “Master Chef” program and for his restaurant, Smiths of Smithfield, in the heart of London’s famous meat market.

healthy recipes with chicken legs

Does anyone have any recipes for someone who just got braces?

My fiancé just got braces and he hasn’t been able to eat my cooking because his teeth are very sensitive. We usually eat a lot of salad and chicken. I don’t eat beef, pork or really anything with 4 legs and he doesn’t eat seafood. We do try to eat a pretty healthy balanced diet, which isn’t going well with him right now. I have some ideas about what to cook, but I wanted to see if anyone has ideas for some easy recipes for soft good food I can make for him and I can enjoy as well. Or even recipes with meat he would like.

i ate a lot of peanut butter and jelly when i got mine ………………

Unbeatable Chicken Recipes $7.16 New! Pappas. Scores of modern recipes for lean, healthy chicken feature all kinds of cooking techniques & a wide variety of dishes for breakfast, brunch, lunch, dinner & appetizers. 176 pgs. Paper

500 Best Healthy Recipes $13.96 Healthy eating made simply delicious in one comprehensive volume. Many have the best of intentions when it comes to eating healthy meals. However, heavy demands on time and unanswered questions on acceptable amounts of fat and sodium conspire to defeat healthy eating. The 500 Best Healthy Recipes brings together hundreds of delicious, nutritious and healthy recipes. Nutrition expert Lynn Roblin offers a good start. In clear, concise terms, she explains daily requirements for essential vitamins and minerals. Correct amounts of carbohydrates, fat and sodium are the focal points of good health. Roblin explains the need for maintaining the right balance of these elements in our diet. In a realistic, conversational style, she outlines a healthy eating plan. With so many recipes, there are hundreds of appetizing, healthy meals to choose from: – Chunky Artichoke Dip – Oriental Chicken Salad with Mandarin Oranges, Snow Peas and Asparagus – Leg of Lamb with Pesto and Wild Rice – Broccoli Pesto Fettuccine – Black Bean, Corn and Leek Frittata – Beef, Macaroni and Cheese Casserole – Blueberry Peach Cake – Glazed Espresso Chocolate Cake Best of all, these are recipes that can be enjoyed by everyone from families to empty nesters to students. With easy-to-follow directions, helpful tips, techniques and make ahead ideas, 500 Best Healthy Recipes,/i> belongs in everyone’s kitchen.

Michael Biehn’s Healthy Recipes $24.5 Michael Biehn has loved Provence and its culinary traditions since childhood. For over 20 years, he has been cooking for family and friends, and experimenting with his favorite recipes. The only drawback to his lifelong love affair with food was keeping his weight in check. After years of ineffective dieting, Biehn decided at age 50 to focus his talents on light-calorie recipes. The dishes are often inspired by his travels and fully-rooted in his Provencal cooking tradition. The result allows one to healthfully succumb to delicious dishes without guilt from breakfast to dinner–even during holiday feasts–just as the French do! The recipes include a balance of vegetables, meat, fish, pasta, and desserts: Nicoise salad, tomato tartare, stuffed peppers, meat and cheese stuffed tomatoes, saffron dusted chicken and shrimp, roasted salmon, spring rolls, olive bread, vegetable couscous, zucchini and pea risotto, lemon pasta, artichoke fusilli, strawberry and raspberry cake, figs wrapped in Parma ham, hot chocolate a l’ancienne. These recipes will get the entire family trim on delicious French food. The 100 easy-to-prepare dishes made with readily available ingredients embrace a healthy way of eating that does not require strict limitations or militant measuring. With stunning photography, this is like no other diet book, and shows how to enjoy healthy eating in a truly French way.

Vein Care Support $9.99 Strong healthy veins and relief from swollen tired legs.

500 Greatest-Ever Chicken Recipes $17.49 Enjoy the versatility of chicken, turkey and game in this definitive collection of 500 delicious recipes. Every dish is illustrated in color and the instructions are presented in an easy-to-follow, step-by-step format to make cooking easy, satisfying and successful. This wonderful chicken cookbook provides inspiration for every occasion, from simply prepared soups, stir-fries and salads, to tasty midweek meals, barbecues and elaborate dinner-party creations. It features classic recipes such as Chicken Soup, Traditional Chicken Pie and Roast Chicken, as well as new ideas to ring the changes. As a high-protein, low-fat food, poultry is ideal for the weight conscious. There is a chapter devoted to recipes which are low in fat but high in flavour to respond to today’s special concerns about healthy eating – and the book also includes lower fat versions of favorites usually considered out of bounds for slimmers, such as fragrant curries, lasagne and Chicken Kiev. Venture on a voyage of discovery as you experience the tantalizing flavours of cuisines from around the world including Italy, Greece, India, Thailand, the Caribbean and Morocco. You can learn how to enhance your chicken recipes with both familiar and more daring ingredients and seasonings, including ginger, cumin, lemons, tarragon, olives and cashew nuts and even the more experimental and exotic tastes of taramind, lemon grass, papaya and lavender. In addition to the 500 recipes there is also essential information about the different cuts of chicken and turkey, and a useful techniques section show you how to prepare them for cooking. Overall, encompassing detailed instructions on the ingredients and methods, together with hundreds and hundreds of outstanding ideas and instructions for meals, this will be the only chicken cookbook you will ever need.

The Best Chicken Recipes $23.09 The Best Chicken Recipes

Leg Rejuvenation $24.99 DrLark.com: Daily Balance Sleek Legs

Jobst SensiFoot Socks Kit $59.99 Get healthier more energized legs with compression socks!

Premium Gold Flax (Gluten Free) $24.99 “Quick and Easy Flax Recipes” with Premium Gold Flax Starter Kit

Healthy and Simple Asian Recipes: $9.06 Healthy and Simple Asian Recipes

Gourmet Baby: Fresh, Fun Healthy Recipes $22.35 As a professional cook, restaurant owner and a mum, I wanted to give my son Oscar the very best that I could. Gourmet Baby offers an exciting range of healthy, fresh and fun recipes for your child and whole family to enjoy. The challenge of brand new taste buds with nothing but an honest opinion to give (whether I agreed or not ) has rewarded with recipes such as apricot chicken, fruit pate, peach salsa spaghetti, fivestarvegetablemash and orange braised carrots among many. Happy Eating Author: Riches, Kristi Binding Type: Paperback Number of Pages: 156 Publication Date: 2005/12/01 Language: English Dimensions: 9.00 x 6.00 x 0.36 inches

recipes baked potato

Anyone have a good recipe for potato salad in the oven?

I always get some from the local deli, but I how to make my own:)

Salad ingredients baked potato recipe: * 8 potatoes with bacon * 1 / 2 pound cream cheese * 1 pound American, sliced ​​* 1 / 2 onion, chopped * 1 cup mayonnaise Salt and pepper to taste * olive * 1 / 4 cup black sliced ​​Recipe method: * Preheat oven to 325F. * Butter a 9 x 13 inch baking dish. * Bring a large pot of salted water to a boil. * Add the potatoes and cook until tender but still firm, about 15 minutes. * Drain, cool and slice 1 / 4 inch thick. Remove the bacon * in a large deep skillet. * Cook over medium-high heat until lightly brown. * Drain, chop and set aside. * Combine apples land, cheese, onion, mayonnaise, salt and pepper. * Mix well and pour into prepared pan. * Top with bacon and olives, and bake at 325F for 1 hour.

300 Best Potato Recipes: $16.96 A “desert island” vegetable if ever there was one, the potato appeals to all of us, whether in the form of traditional comfort dishes or in the guise of the new and exotic. Versatile, nutritious, inexpensive and unfailingly delicious, no other vegetable, and few foods in general, can make those claims. These are just some of the delicious possibilities that the humble potato offers in this wide and varied assortment of recipes: Classic mash de luxe Garlic roasties with rosemary Real English chips Gnocchi-roni & cheese Saffron potato cakes All-American potato pancakes Sweet potato-crusted shrimp East Coast chowder Creole potato salad French potato galette Fennel, potato & white bean stew Potato lasagna Oyster pie with top mash Sweet potato gnocchi Mennonite country potato doughnuts Potato fudge. Appetizers and snacks, soups and salads, side dishes, main courses, hearty vegetarian main dishes, baked goods and desserts make up this vast and colorful collection of recipes. The author also includes a complete history and origins of potatoes as well as a comprehensive chapter that covers hundreds of potato varieties.

Live At The Baked Potato $17.49 Live At The Baked Potato

Best-Ever 300 Potato Recipes $13.58 Nutritious, versatile and comforting, the humble potato is one of the world’s best-loved vegetables. Whether mashed, baked, chipped, cooked in a stew or topping a pie, the potato’s seemingly endless adaptability makes it an essential ingredient in kitchens globally and a key ingredient in many of the world’s cuisines. This book features 300 delicious potato recipes split into chapters on soups, appetizers and salads, fish and shellfish, meat and poultry, side dishes and desserts. Every kind of meal is covered from simple broths and salads through to exotic curries, hearty stews, impressive dinner party dishes and even decadent desserts. Allow yourself to be tempted by traditional classics, such as creamy Leek and Potato Soup and warming Shepherd’s Pie topped with mustard mash, or expand your culinary horizons with a fragrant Halibut and Sweet Potato Curry and Lamb and Potato Parsi. There are delectable treats, like an elegant Lobster and Potato Salad and sustaining family meals like a robust and delicious Meatball and Potato Pie. Each recipe is explained in clear stage-by-stage instructions and illustrated with a beautiful full color photograph of the finished dish. Full nutritional information is also given for each dish so that you can be fully aware of important information, such as calorie and sodium content, when planning your menu. With cook’s tips and handy variations for many of the recipes featured, this collection is the ideal culinary resource for the potato-loving cook, regardless of their ability. This ultimate celebration of the potato, beautifully presented with 300 stunning photographs, is an essential book for anyone who enjoys good, wholesome food.

Sibley Potato Baked $39 Download the Sibley Potato Baked font for Mac or Windows in OpenType, TrueType or PostScript format.

180 Delicious Vegetarian Potato Recipes: $11.54 180 Delicious Vegetarian Potato Recipes

At The Baked Potato $18.99 Sittel Records:SITCD9282

Baked Potato Container(Pack Of 24) $422 Baked potato container length: 6.5. Proposition 65 compliant. This item cannot be shipped to california….

Potato $11.99 The definitive guide to potato types and cooking with potatoes. An extensive introduction covers potato preparation and cooking techniques – from perfect chips and dreamy piles of mash to hasselbacks and fanned potatoes. A feast of over 150 beautifully photographed recipes with dishes ranging from the traditional to the more surprising – create the best-ever Fish Pie and crispy Hash Browns; start your meal off with a spicy Kale, Chorizo and Potato Soup; or try delicious Potato and Red Pepper Frittata and a slice of colorful Cranberry and Potato Bread.

Ultimate Potato Cookbook $8.4 There are probably as many ways to cook the potato as there are people to cook it. In this gorgeous, lip-smacking celebration of everybody’s favourite vegetable, the author presents over 100 exciting potato dishes from India and around the world: soups, salads, snacks, stews, curries, rice, pasta, pancakes, breads, desserts, and street food. An eclectic mix of classic recipes and unusual adaptations for the Indian palate, this is one cookbook nobody can do without! Recipes include: Potato and Almond Soup Potato and Seafood Chowder with Indian Spices Baked Potatoes with Assorted Fillings Potatoes and Mussels in White Wine Potato, Pineapple and Cashewnut Curry Goa Curry with Potatoes and Eggs Spaghetti with Spicy Potatoes and Clams Potato Crêpes with Mixed Berry Filling and many more!

Potato: 150 Fabulous Recipes $7.99 The complete potato-lover’s handbook – identification, preparation, techniques and recipes, all shown step by step in more than 800 stunning photographs.

Legacy Baked Potato & Tortilla Steamer Pattern $5.29 Legacy Baked Potato & Tortilla Steamer Pattern- Why not try something different and create this handy kitchen accessory. Just tuck in your potato or tortilla and pop in the microwave. Practical and stylish. All fabric, muslin, batting and thread must be 100% cotton. Includes instructions, diagrams, and full-size pattern.